Showing posts with label WIC Friendly. Show all posts
Showing posts with label WIC Friendly. Show all posts

July 27, 2012

Project & Market FRESH {WIC & Senior Programs}

(Some of the links in this post may be my affiliate or referral links. Please see my Disclosure Policy.)


Farmer’s Market season is in full swing and if you are a mother on WIC or a senior in Michigan, you will want to check out these “fresh” programs.

Project FRESH is administered through the Michigan Department of Community Health in cooperation with the U.S. Department of Agriculture and the Michigan State University Extension in the State of Michigan.

Project FRESH is the name of the program when it pertains to WIC recipients. It’s pretty simple and works like this: If you are a WIC recipient in the State of Michigan, you simply request your booklet via the same county health department that currently administers your WIC program. If they have booklets available, you will receive one booklet of 15 $2.00 vouchers for each qualifying WIC recipient in your household. (That should be one adult and all children under the age of 5.)

These vouchers can be redeemed from the moment you receive them until 10/31/12. They are redeemable at many Farmer’s Markets and roadside stands around the State of Michigan. You can find potential participating markets HERE or look for signs at booths in your local market that identify vendors that participate.

Market FRESH is basically the same program, but is distributed through your local senior center, senior housing commission or community programs for people age ….. and up who meet income qualification guidelines.

Redemption of the Market FRESH program vouchers works the same as the Project FRESH vouchers.

You can also see more tips for shopping the farmer’s market.

June 17, 2012

Deviled Eggs Recipe {WIC Friendly}

(Some of the links in this post may be my affiliate or referral links. Please see my Disclosure Policy.)






Deviled Eggs

Makes: 4 Servings
Serving Size: 1/2 an Egg

Recipe is done in a small portion for you to easily multiply as needed for your family or group.

You will need

2 Eggs
1-2 Tablespoons Miracle Whip or Mayo
1/2 Teaspoon Mustard
1/4 Teaspoon Nature Seasoning {or Salt & Pepper}

Directions

Boil eggs for 20 minutes. Drain, allow to cool slightly, peel and allow to finish cooling.

Cut eggs in half and remove yolks to bowl.


 Set halves aside, then add Miracle Whip/Mayo, Mustard and Seasoning. This is where the amount of Miracle Whip/May comes into play. One tablespoon will result in a drier filling, two in a creamier filling. I prefer creamier myself.

On the left, one tablespoon - on the right, two tablespoons. Mustard and seasoning the same.


Once mixed, place back into egg halves and enjoy or chill until ready to serve.


Enjoy!

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